CREAMY CHICKEN WINGS RECIPE AT HOME - COOKWITHSHABSS

HOW TO BAKE

CREAMY CHICKEN WINGS AT HOME

INGREDIENTS

• 1 kg Chicken Wings

• 240 ml Hung Curd

• 120 ml Cream

• 2 tbsp Ginger, Garlic & Green chili Paste

• 1/2 tbsp Black Pepper

• One Whole Lemon Juice

• Salt to Taste

 MARINATION

   In a huge sack or a heating dish large enough for the wings, combine all ingredients with chicken wings and toss to cover them well. Marinate 4-5 hours as long as one day. 

HOW TO BAKE:

 1.       Heat oven to 375 F. Cover the baking pan with foil.

2.     Now, cover the pan with foil and bake for 45 minutes.

3.     Discharge the foil and high the oven temperature up to 425 F and bake for another 15 minutes till the chicken wings turn brown. You can also add extra Cream as toppings before serving. Serve sauce as per your likings.

YOU MAY ALSO LIKE

                

                  

                                  

                

If you like it or found it informative,

 Comments, Subscribes, and Shares, are appreciated.